I rresistibly fresh and boldly flavored, Chipotle’s corn salsa is a favorite addition to burritos and bowls. See how easy it ...

It is time to think beyond the tortilla chip and get saucy with your salsa. May is National Salsa Month, so what better way ...

Salsa-lovers gathered at Relics Antique Mall in Springfield on Sunday for the first 417 Salsa Fest.The event was hosted by ...

If you make your own salsa, this trick is super easy because you likely already have cilantro on hand, and adding the stems ...

I began exploring the brand’s tinned fish line and found that everything from their mussels to sliced octopus in Galician sauce takes well to a droplet or two of Salsa Espinaler. One of my favor ...

Unlike ketchup, its tomato-based relative, salsa sauce is generally a healthier choice full of heart-healthy lycopenes and anti-inflammatory chili peppers. Snack on salsa when counting your ...

Taste the potatoes and season with more salt if needed. Divide among the warmed tortillas and smash gently. Sprinkle with the ...

First, set your oven to 400 degrees and assemble your ingredients: Minute Rice (or basmati or jasmine rice), garlic, cumin, ...

Lynda Balslev/TasteFood A little of this, a little of that, with inspiration from the springtime farmers market: A salsa is more than a red or green sauce drizzled over a taco. Salsas are ...

Serve salsa with tortilla chips and dips such as guacamole or soured cream, or use it as a sauce or for topping pasta or pizza. Fruit salsas made with mango or pineapple go well with grilled fish ...

In a Dutch oven or other heavy lidded pot, heat ¼ cup olive oil over medium heat. Pat meat dry with towels. Add meat to pot and cook on all sides until browned, 8-12 minutes. Remove and season ...