Getting a type 2 diabetes diagnosis can feel overwhelming, and it may seem difficult to nail down the best healthy foods to ...

Yogurt sold in U.S. grocery store may soon have new labels that say the popular food might help reduce the risk of Type 2 ...

A new study has identified 7 food additive emulsifiers found in common, mass-produced foods that are linked to an increased ...

In type 2 diabetes, high blood sugar develops because your body doesn’t use insulin effectively. What you eat matters when you have diabetes. Food has a direct effect on your blood sugar ...

One of them is nutrition. Health's Type 2 Diabetes Advocate Alysse Dalessandro explains how food plays a part in her diabetes management. Plus, we've rounded up some content to help you navigate ...

A new study found that people who added table salt to their food were at a higher risk of developing type 2 diabetes. Experts say the link between sodium and diabetes likely exists because salt ...

Insulin is a hormone produced by your pancreas. It helps your body use and store sugar from food. If you have type 2 diabetes, your body doesn’t respond effectively to insulin. The pancreas isn ...

Emulsifiers – often added to processed and packaged foods such as cakes, cookies, and yogurt, among others – are among the ...

Study found a link between consuming certain food emulsifiers and a higher risk of type 2 diabetes. Emulsifiers are common in ...

The relationship between diet and health outcomes has long been an area of interest in epidemiological research. Recently, ...

In Europe and North America, 30 to 60% of dietary energy intake in adults comes from ultra-processed foods. An increasing ...

Food is nourishment and fuel for your body. What you eat and when you eat are crucial parts of managing your diabetes. Along with medications, regular water intake, stress management, and activity ...