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Parkinson's disease is a neurological condition that affects roughly 1.1 million people in the US and 10 million people ...
Areas that shared drinking water supplies with water used near golf courses were the most greatly impacted, the study shows.
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MedPage Today on MSNRisk of Neurologic Disorder Rises for People Who Live Near Golf CoursesLiving in water service areas with a golf course in vulnerable groundwater regions -- regions with coarse textured soils, ...
Living within a mile of a golf course is associated with a 126% increased risk for Parkinson’s disease possibly due to ...
Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...
2don MSN
Pesticides used to keep golf courses in perfect condition may be causing the disease, according to researchers at the Barrow ...
A new study found that people who consumed more of these foods were more likely to show early signs of Parkinson's.
Around 90,000 new cases of Parkinson’s disease are diagnosed in the US each year — the neurodegenerative disorder is commonly associated with slow movement, tremors, stiffness and difficulty ...
Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...
An Ohio music conductor battling Parkinson's has found relief with adaptive deep brain stimulation, nearly eliminating ...
Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person's risk of ...
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