“Processed meats and alcohol, those are the only two that will increase risk at consumption, of several different cancers, ...
EATING lots of junk food turns off one of the body’s defence mechanisms against cancer, a study suggests. Researchers from ...
A study based on US dietary habits found a 26% higher COPD mortality risk in people with daily diets of over 40% ...
Nutritionist Rob Hobson eats as few UPFs as possible, focusing on whole foods and home cooking. Here's the recipe for his ...
Research has linked ultra-processed foods with health issues including cancer. A dietitian recommended four breakfast foods ...
Emulsifiers -- substances that are essential ingredients in processed foods -- appear to increase people's risk of Type 2 ...
When trying curb ultra-processed foods, finding minimally processed grocery-store snacks might be challenging. A nutritionist ...
Rob Hobson, a nutritionist, avoids ultra-processed foods after learning about the potential health risks. Here's what he eats ...
The rates of colon and rectal cancer in people under 55 continue to rise. Now millennials get colon cancer twice as much as ...
Eating fiber-filled whole grains can help reduce the risk of colon cancer. A cancer dietitian shares 3 recipes that could ...
Bowel cancer is beginning to rise among younger adults in Spain as the nation’s Mediterranean diet fades, a leading European ...
It’s now impossible to avoid warnings about the dangers of eating too much ultra-processed food (UPF), the industrially manufactured products that fill supermarket shelves and media headlines.