The future of printed food. audioThe future of printed food Scientists in America have created a seven-ingredient 3D cheesecake (Image: Jonathan Blutinger) “Because of the way the cheesecake has ...

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In the dusty landscape surrounding the city of Marfa, a huge 3D printer is constructing 43 new rooms and 18 residential homes as part of an expansion of El Cosmico Olatunji Osho-Williams The ...

By using a simple 3D bio-printer, Professor of Tissue Engineering Che Connon and his team of scientists were able to combine healthy corneal stem cells with collagen and alginate (a type of sugar ...

Scientists around the world have been experimenting with 3D printed organs. In May, American doctors at Princeton University printed a “hydrogel and calf cell” ear with an integrated ...

David Tarbet was one of the first five patients in the country to have a new type of knee operation Scientists have developed a 3D-printed implant to help patients suffering osteoarthritis in ...

Resin 3D printers have a significant advantage over filament printers in that they are able to print smaller parts with more fine detail. The main downside is that the resin parts aren’t ...

ESA scientists have successfully demonstrated 3D printing of a metal part in space for the first time. 3D printing in space poses challenges, as many methods rely on gravity to position materials ...

WIRED is where tomorrow is realized. It is the essential source of information and ideas that make sense of a world in constant transformation. The WIRED conversation illuminates how technology is ...